10.00-12.30 tasting breakfast with 30 of the best Polish wines and a five-course tasting menu prepared by Katarzyna Rogowska
tasting breakfast with wines.
12:30-12:45 premiere of the wines: Margaret Vineyard
12:45-13:15 premiere of the wines: House of Charbielin
13:15-13:30 preview of wines: Kamil Barczentewicz Winery
Moderation: Maciej Nowicki and Sławomir Sochaj / Winicjatywa, Ferment
13.45-14.45 Not Only Pét-Nats Vineyards: Kępa Wiślicka, Miłosz, Smolis, Marcinowice, Margaret
conduct: Sławomir Sochaj / Winicjatywa, Ferment
15.00-16.00 Not only Rieslings / Vineyards: Turnau, Moderna, Saganum, Equus, Kindler
Moderation: Maciej Nowicki / Winicjatywa, Ferment
16.15-17.15
Not Only Pinot Noir / Wieliczka, Skarpa Dobrska, Płochocki, Barczentewicz, Jadwiga
conduct: Kamila Dzierżawska / Le Braci
14.00-16.30 Culinary workshop with Katarzyna Rogowska
15.00-16.30 The world painted on the labels of Polish wines. What is it like? What can it be like?
moderated by: dr Paweł Pawiński, Marcin Bełza / Brać Polskie Wina
17.40-17.50 Premiere of the new edition of the guidebook “Polish Wines 2023”
moderated by: Maciej Nowicki / Winicjatywa, Ferment
17.50-18.10 Announcement of the results of the “Oko na Wino 2023” competition
moderated by: Prof. Marek Krajewski / UAM and Lechosław Olszewski / WINO.
18.10-18.30 Announcement of the results of the “Polish Corks 2023” wine competition
conducted by: Maciej Nowicki / Winicjatywa, Ferment and Lechosław Olszewski / WINO.
18.00-21.00 Open table tasting / Vineyards: Turnau, Charbielin, Barczentewicz, Nizio Naturals, Kępa Wiślicka, Płochocki, Silesian, Skarpa Dobrska, Dom Bliskowice, Wieliczka, Saganum, Equus, Miłosz, Marcinowice, Smolis, Jadwiga, Koło Wina (Moderna, Kindler, Jakubów), Edison, Margaret